Yolkd

Ingredients That Define Our Asian Fusion Culinary Symphony in Dubai

Asian street food has long been beloved in Dubai for its bold flavors, vibrant colors, and unique culinary experiences. From the bustling streets of Bangkok to the night markets of Taipei, these food stalls have become iconic in their own right.

Welcome to Yolk’D, your go-to destination for an unforgettable Asian fusion dining experience in Dubai. As an acclaimed Asian restaurant in the heart of the city, we take pride in curating dishes that bring together the best of Asian flavors with a touch of creativity. Today, let’s delve into the heart of our culinary creations as we unveil the top ingredients that make Yolk’D a unique and cherished dining destination.

Kantan Salmon Carpaccio: A Symphony of Freshness

Indulge in the tantalizing Kantan Salmon Carpaccio, where the delicate slices of premium salmon meet the zesty notes of kantan (torch ginger) for a refreshing burst of flavors. This dish is a celebration of freshness and culinary finesse.

Tom Yum Soup: Thailand’s Spicy Elixir

Experience the bold and invigorating taste of Thailand with our Tom Yum Soup. Infused with aromatic herbs, lemongrass, and a fiery kick of chili, each spoonful promises a journey to the heart of Thai gastronomy.

Galangal

A cousin of ginger, galangal is a key ingredient in our kitchen. Its pungent and citrusy flavor enhances the complexity of our dishes, ensuring that every bite at our restaurant in Dubai called Yolk’D is a sensorial delight.

Kaffir Lime Leaves:

Bringing a citrusy and floral aroma to our dishes, kaffir lime leaves are an essential component of our culinary creations. This ingredient reflects our commitment to capturing the true essence of Malaysian cuisine right here in Dubai.

Turmeric

Known for its warm and earthy flavor, turmeric is a spice that adds depth and color to many of our dishes. It’s a cornerstone ingredient in our kitchen, symbolizing our dedication to authenticity in every bite.

Coconut Milk

A luscious and creamy addition to our recipes, coconut milk is a staple that imparts a rich and indulgent texture to our dishes. Experience the velvety goodness as you explore the diverse flavors of our Asian buffet in Dubai.

Soy Sauce Varieties

Our commitment to crafting flavorful dishes extends to our selection of soy sauces. From light to dark soy sauces, each variety is chosen to enhance the taste and balance of our Asian fusion creations, ensuring a memorable dining experience for our guests in Dubai.

At Yolk’D, we take pride in offering a culinary adventure that brings the vibrant flavors of Malaysia to the heart of Dubai. Our top ingredients are a testament to our commitment to authenticity, ensuring that every dish tells a story and captures the essence of Asian fusion cuisine. Join us at Yolk’D for an unparalleled dining experience that transcends borders and brings the best of Asian food to the cosmopolitan city of Dubai.

Shopping cart close